Black Olive Tapenade
There is nothing like fresh home-style pesto and tapenade. Enjoy them as a refreshing part of your meals all season long. They are so flavourful and versatile, try using them in pastas, salads, even soups and countless other recipes.
Grilled Fish, Pasta, Tagines
Fresh Goat Cheese
Greek kalamata & spanish ripe black olives, canola & extra virgin olive oil, dehydrated garlic, water, salt, vinegar, calcium chloride, ferrous gluconate.