Greece, Spain & Canada - Sardo Foods


Thanks to its hot, sunny summers and mild winters, Greece supports over 100 olive varietals and other sun-soaked savoury fruits such as peppers and tomatoes.


Southern Spanish cuisine features spiced dishes that include olives, chicken, artichokes, even beef and seafood. Spain is also renowned for its specialty in tapas, a global favourite.


With a wide range of climates and growing conditions, Canada offers endless opportunities for crop variety. Our standards for agricultural excellence are a source of great pride.