Our Greek green olives are stuffed with sweet pimento strips to complement their mild flavour. They are our most popular olives for martinis, perfect as appetizers or salad garnishes (chopped or whole), and exceptional as a pizza topping.
Caution: Olives may contain pits or pit fragments.
Olives and vegetables have been integral to the Greek culture since the beginning of civilization. Thanks to its hot, sunny summers and mild winters, Greece supports over 100 olive varietals and other sun-soaked savoury fruits such as peppers and tomatoes. Some famous Greek growing regions include Kalamata, Halkidiki, and Amphissa.