Skip to content Mediterranean NachosA Mediterranean take on a Tex-Mex favourite, with freedom to add or remove toppings based on what you love!Mediterranean Shrimp SaladSeafood meets salad in a hearty offering complete with Mediterranean veggies and shrimp for a delicious, rustic flavour.Sardo Antipasto PastaA fresh, no cook 'sauce' of antipasto condiments that makes for an easy-peasy pasta! This is one of those recipes that you can totally make your own. If you don't like one of the ingredients, just double up on one of the others. Basil Pesto ShrimpAre you looking for an appetizer that goes above and beyond the common sight of a shrimp cocktail ring and marinara sauce? Start your party off right with the delicious combination of sautéed shrimp and pesto dipping sauce. Your guests will praise your creativity and culinary insight when they feast their eyes and tuck their forks into this elaborate take on the classic shrimp appetizer.Medley Olive SaladCombining flavour with nutrition, this hearty salad is rich in iron, fibre and protein and makes for a delicious meal all on its own. This recipe is quick and easy, with a high yield, so it’s perfect for families! The best part is that there’s minimal preparation involved since the ingredients can simply be drained and mixed.Basil Pesto PastaSwap classic tomato sauce on your pasta for the refreshing, nutty taste of basil pesto. Quick to prepare and packed with flavour the whole family can enjoy, our savoury basil pesto delivers a gourmet twist to the traditional for the perfect light summer meal. From penne to linguine, it works well on a variety of pasta types for a custom dish every time.Classic Greek SaladA timeless Mediterranean favourite, quick and easy to prepare.Tuscan Sausage and Sundried Tomato PenneBrings rustic Tuscan flavour and presentation to the table while being easy to make.Pasta with Tomatoes and OlivesOur all-star, easy-to-follow pasta recipe will have your taste buds dancing! The cherry tomatoes cook long enough to release their juicy goodness, which blend exquisitely with the garlic-flavoured olive oil. This delicious dish combines sundried black olives and fresh basil for a beautifully simple and easy addition to the table.