Recipe

Cobb Salad

Entrees, Salads

We put a Sardo twist on this classic cobb salad by using our delicious blue cheese stuffed olives. This flavour-packed salad is perfect for a fresh lunch or to bring to a summer get-together.

Prep Time15 minsCook Time25 minsTotal Time40 mins

What you need

Ingredients

Salad

1 Romaine lettuce head (chopped)

12 Large hard boiled eggs(peeled & chopped)

1 Sardo Blue Cheese Stuffed Olives (sliced)

1 cup Shredded chicken

57 Slices of bacon(crumbled)

½ Avocado(chopped)

Dressing

⅓ cup Red wine vinegar

1 tbsp Dijon mustard

⅔ cup Olive oil

1 Garlic clove(finely minced)

Salt & pepper

Let's get Started

Directions

Cook the egg, chicken and bacon to your desired preferences.

For the perfect boiled egg, we suggest 8 minutes.

Assemble the salad by adding all the salad list ingredients to a bowl.

For the dressing mix together red wine vinegar, dijon mustard, olive oil, garlic, salt and pepper.

Pour the dressing onto the salad.

Mix and enjoy!