Feta Board - Sardo Foods
Feta Board with Sardo Antipasti

Recipe

Feta Board

Having people over? Serve this creamy and savoury feta board. We promise it will be a hit!
Prep Time15 mins

What you need

Ingredients
 1 Block of feta cheese(roughly crumbled)
 2 tbsp Cream Cheese
 1 tbsp Olive Oil
 320 g Sardo Marinated Artichokes
 250 ml Sardo Pitted Kalamata Olives(halved)
 250 ml Sardo Pitted Green Olives(halved)

Let's get Started

Directions
1

Add the feta, cream cheese, and olive oil to a food processor and purée until smooth.

2

Place the feta purée on a serving board and smooth it out.

3

Layer on Sardo Marinated Artichokes, Sardo Pitted Kalamata Olives and Sardo Pitted Green Olives.

4

Serve with pita chips or crostini and enjoy!