Leprechaun Salad - Sardo Foods

Recipe

Leprechaun Salad

This delicious and refreshing salad is perfect for St. Patrick's Day or any spring day!
Prep Time15 mins

What you need

Ingredients
 3 cups Arugula
 1 cup Baby Arugula
 2 Clementines(peeled and sliced)
 ½ cup Sardo Sliced Green Olives
 1015 Sardo Jalapeño Slices(chopped)
 1 Avocado (sliced)
 ⅓ cup Goat Cheese (crumbled)
Dressing
 3 tbsp Sardo Jalapeño Brine
 White Wine Vinegar
 Olive Oil

Let's get Started

Directions
1

Place all salad ingredients in a bowl.

2

Add 3 tbsp of Sardo Jalapeño Brine, a drizzle of white wine vinegar, and olive oil as dressing.

3

Toss and serve!