Preheat the oven to 400°F
Roll out your pizza dough.
Cut the dough in half then cut 1–2-inch strips of dough (lengthwise).
Add 1 Sardo Garlic Stuffed Olive to the end of each strip and roll.
Brush a thin layer of Sardo Basil Pesto onto each.
Bake for 15 minutes or until golden brown.
Sprinkle freshly grated Parmesan Cheese all over & serve!